Warehouse Operations Associate

Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. The Warehouse Operations Associate is a key member of our depot team, overseeing shipping, receiving, and inventory management, as well as hands-on fleet upkeep—including preventative maintenance, cleaning, loading, and regular calibration. This role is also essential for maintaining food safety and regulatory compliance through rigorous cleaning and maintenance, while actively supporting workplace safety initiatives.

What Makes Restaurant Technologies a Great Place to Work:

Compensation:

$20 per hour + Shift Differential + OT + Quarterly Bonus

Opportunities to increase base pay with weekend shifts, tenure and level-up development programs

Available Shift(s):

5/8 Monday through Friday, 7am to 3:30pm.

Benefits:

• $0 premium Medical for single coverage or employer HSA contribution for family coverage!
• Dental, Vision, Life and Disability Insurance, Tuition Reimbursement & more!
• 401k with matching contribution up to 4.5% of your compensation
• Paid Time Off and Paid Holidays.
• $3,000 employee referral bonus program & $200 new customer referral program.

Growth & Opportunity! We have 41 locations nationwide and consistently see year-over-year growth.

Award Winning Culture! – Newsweek America's Greatest Workplaces Award + Newsweek America's Greatest Workplaces for Diversity + Newsweek American’s Greatest Workplaces for Mental Wellbeing + Newsweek America's Most Patriotic Companies + Minneapolis St Paul Business Journal – Best Places to Work

Primary Job Accountabilities:

• Shipping, Receiving and Inventory Management
• Fleet Maintenance
• Warehouse Cleaning and Maintenance

Qualifications:

• Must be 21 years of age.
• 2+ years of warehouse related job experience.
• Must have a valid driver’s license.
• Current DOT medical card or willingness to obtain one (Restaurant Technologies will assist).
• This position requires the operation of a DOT-regulated vehicle, and candidates will be subject to passing a DOT-mandated pre-employment drug test.
• Must uphold Restaurant Technologies’ Fleet Safety Policy requirements and maintain a clean driving record
• Willing to obtain forklift operator certification (training provided).
• Mechanically inclined with demonstrated ability to work with hand tools to perform basic repairs and maintenance on fleet equipment and warehouse machinery.
• Able to efficiently operate smartphones and handheld devices to perform a variety of warehouse tasks.
• Able to carry a minimum of 50 pounds by hand up to several hundred yards by cart
• Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
• Ability to climb up and down a ladder as high as 20 feet in the air
• Strong attention to detail, skilled at reviewing documentation for accuracy and identifying actionable items.
• Proven ability to set priorities, manage multiple goals, and consistently deliver effective results.
• Excellent collaborator, partnering with internal teams and delivering outstanding customer service.
• Highly organized with a strong ability to maintain orderly work environments and processes.

Preferred Qualifications:

• High School Diploma/GED
• 3+ years of warehouse related job experience preferred.
• 2+ yrs experience with shipping, receiving and inventory management.
• 2+ yrs experience executing daily SSOPs (Standard Sanitary Operating Procedures) and completing HACCP documentation.
• 2+ yrs experience with fleet maintenance, cleaning, calibration and minor repairs.
• Previous experience driving trucks with CDL Class A or B.

Inclusive Employer

At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an inclusive environment for all employees; we’re proud to be an Equal Employment Opportunity and Affirmative Action employer.

Culture & Benefits

Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance.

Who We Are

Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry.