
University of Hawaii

Location
onsite, Maui Meadows, HI, United States
Salary
$80k – $96k/yr
Commitment
Full Time
Level
Junior (<2 years)
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
Experience elevated luxury at Maui's most glamorous oceanfront resort. Celebrate the wonders of Maui in our open-air beachfront Resort – and allow our team to pamper you in the spirit of Aloha. Inhale the fragrance of plumeria as you dip into our adults-only infinity pool. Or set out to explore the island; we’ll customize each step of your journey, then welcome you back to unwind in the most spacious accommodations on the island.
The Special Events Catering Manager is responsible for securing and servicing catering and special event business within the Social and Corporate markets through proactive sales, relationship building, prospecting, and promotion. This role focuses on maximizing revenue and profitability while delivering exceptional service and upholding Four Seasons standards. The Special Events Catering Manager will be responsible for selling and coordinating private events and restaurant buyouts, working closely with the Food & Beverage team to create memorable guest experiences and ensure seamless event execution. This position plays a key role in driving event revenue while maintaining strong client relationships from initial inquiry through event completion.
The Special Events Catering Manager reports directly to the Assistant Director of Special Events.
Be part of a cohesive team with opportunities to build a successful career with global potential.
Learn more about what it is like to work at Four Seasons – visit us: fourseasons.com/careers
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Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - EEOC

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