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DIMENSION MASTER
DIMENSION MASTER·last month

Restaurant supervisor

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Location

onsite, Baltimore, Maryland, United States

Salary

$40k – $46k/yr

Commitment

Full Time

Level

Junior (<2 years)

Required skills

Restaurant operationsTeam leadershipGuest serviceStaff supervisionTraining and coachingService recoveryInventory managementMultitaskingCommunicationConflict resolutionSafety standardsHospitality management

Job Description

Job Details

Job Location: BALTIMORE, MD 21205

Position Type: Full Time

Salary Range: $20.00 - $23.00 Hourly

Job Shift: Swing

You are friendly, confident, and passionate about delivering great service. You understand restaurant operations, enjoy leading a team, and take pride in creating a welcoming and efficient dining experience. If you thrive in a fast-paced environment and lead by example, keep reading.

The Role

As a Restaurant Supervisor, you support daily restaurant operations, assist in leading the service team, and ensure guests receive warm, attentive, and consistent service. You help maintain a clean and organized dining room, guide team members, and resolve guest issues with professionalism.

What You Will Be Doing

  • Supervise restaurant staff during daily service
  • Support training, coaching, and performance of servers, hosts, and bussers
  • Ensure excellent guest service and handle service recovery when needed
  • Oversee table sections, flow of service, and overall dining room operations
  • Assist with opening and closing procedures
  • Maintain cleanliness, organization, and safety standards
  • Communicate effectively with the kitchen and bar teams
  • Support inventory tracking, side work, and setup tasks
  • Help ensure compliance with hotel and brand standards

Why You Will Love It Here

  • Leadership experience in a team-oriented environment
  • Opportunities to grow in food and beverage or hotel leadership
  • A role where you help create memorable guest experiences

Ready to Join the Team

If you are ready to lead a strong service team and help create an exceptional dining experience, we would love to meet you. Apply now. EOE

Qualifications

What Makes You You

  • Previous restaurant or hospitality leadership experience preferred
  • Strong communication and guest service skills
  • Ability to lead and motivate a team during busy service
  • Organized, reliable, and able to multitask
  • Comfortable working in a fast-paced environment
  • Passionate about hospitality and creating positive guest interactions
  • Flexible to work any shifts, including holidays and weekends.

Ready to join the team?

Apply now