1:00 PM - 2:00 PM
Senior Product Manager Interview
Sarah Jenkins

Location
onsite, Grants Pass, OR, United States
Salary
$32k/yr
Commitment
Full Time
Level
Junior (<2 years)
Job Location: Hampton Inn and Suites Grants Pass - Grants Pass, OR
Salary Range: $16.04 - $16.04 Hourly
Unlock Your Potential at Merete! Ready for a change? Merete offers more than just a job; we provide a steppingstone to your future. With us, you’ll tackle exciting challenges and grow. See which positions are open and apply today.
At Merete, we are committed to establishing a supportive and welcoming workplace environment where bias is acknowledged and overcome and where all associates feel welcomed and supported. We value and develop people from all backgrounds and experiences, leading us to better serve our guests, associates, and community. Merete is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to status as a protected veteran or a qualified individual with a disability, or other protected status, such as race, religion, color, national origin, sex, sexual orientation, gender identity or age.
Associates are paid weekly!
Serve and stock food and beverage per hotel brand guidelines while ensuring guest satisfaction through public cleanliness, attention to guest needs and exceed their expectations at all times.
Lift and carry food trays, beverage containers, boxes of food, glass racks and garbage bags, average weight of 15 – 45lbs frequently, maximum weight occasionally 75lbs. Standing/walking up to two miles per day on cement, tile, asphalt, and carpet. Reaching/overhead extension to pull items down and lift garbage bags. Pushing and pulling handcarts weight frequently 50-75lbs, maximum weight occasionally 100lbs. Repetitive motions of bending, kneeling, stooping, and twisting.
Working with and exposed to fumes, chemicals, vibrations, humidity, cold, heat, dust, and noise. Working with and around all types of kitchen equipment (e.g., oven, slicer, toaster, waffle maker, coffee makers). Must adhere to the hotel’s safety standards and procedures (e.g., hearing, eye, hand protection for equipment operation.)
Food Handlers and OLCC permit. Cash handling experience. Must pass criminal background check.